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Drugs are not the preferred method of weight loss, and information on them during breastfeeding is almost nonexistent. Several of them might cause adverse effects on the infant or on lactation itself. Nonabsorbable products such as orlistat and [...]Article : texte imprimé
Mothers often choose breastfeeding to give their children the best start in life. As you work with your clients, have you ever wondered if your effect on early life nutrition might have longer lasting effects? For example, could a woman’s exposu[...]Article : texte imprimé
Sivan Yochpaz, Auteur ; Françis B. Mimouni, Auteur ; Dror Mandel, Auteur |Objective: To conduct a systematic review of the effect of freezing and thawing on the macronutrients and energy composition of human milk (HM). Design: Systematic review conducted in May 2019, including all studies reporting macronutrients a[...]Article : texte imprimé
Alexandra L. MacMillan Uribe, Auteur ; Beth H. Olson, Auteur |Background: Postpartum weight retention is often a significant contributor to overweight and obesity. Lactation is typically not sufficient for mothers to return to pre-pregnancy weight. Modifiable health behaviors (e.g., healthy eating and exe[...]Article : texte imprimé
Cette étude a été réalisée au CHU de Rennes, afin de déterminer le taux d'allaitement maternel des nouveau-nés hospitalisés dès les premiers jours de vie, ainsi que les facteurs associés au choix d'allaiter ou non dans ces conditions de transfer[...]Article : texte imprimé
Jason P. Bentley, Auteur ; Diana Bond, Auteur ; Michelle De Vroome, Auteur |Background: Previous breastfeeding experience has been associated with subsequent infant feeding practices. However, few longitudinal studies have investigated formula-only feeding patterns or the full range of potentially associated characteri[...]Article : texte imprimé
Anthea Magarey, Auteur ; Foorough Kavian, Auteur ; Jane A. Scott, Auteur |Background: In 2011, Australia published a set of 6 population-level indicators assessing breastfeeding, formula use, and the introduction of soft/semisolid/solid foods. Objectives: This study aimed to report the feeding practices of Austra[...]Article : texte imprimé
Erica Morrell, Auteur |Breastfeeding and first foods--including human milk and infant formula--affect us all as individuals and a society of eaters and feeders. They also shape us in part through having significant effects on community health and well-being, workplace[...]Article : texte imprimé
Blandine Bril, Auteur |Article : texte imprimé
Rebecca Hoban, Auteur ; Harold Bigger, Auteur ; Aloka L. Patel, Auteur |Background: Little is known about human milk (HM) feeding goals for mothers of very low birth weight (VLBW) (Article : texte imprimé
Yiska Loewenberg Weisband, Auteur ; Joseph Rausch, Auteur ; Rashmi Kachoria, Auteur |Background: Little is known about how in-hospital supplementation with water, infant formula, or sugar water affects the relationship between breastfeeding intentions and duration, and whether this differs by gestational diabetes mellitus (GDM) [...]Article : texte imprimé
Beverly Rossman, Auteur ; Paula P Meier, Auteur ; Judy E Janes, Auteur |Introduction: Breastfeeding rates are virtually unknown for teen mothers whose low-birth-weight (LBW;Article : texte imprimé
Mother's own human milk is the best nutrition for infants, especially preterm very-low-birth-weight (VLBW) (≤1,500 g) infants, because of its immune-modulatory constituents that strengthen the infant's host defense, provide protectio[...]
