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Régime alimentaire de la mère |
Documents disponibles dans cette catégorie (34)
Bulletin : texte imprimé
Hot Milk, n°12 - Eté 2018
2018Bulletin : texte imprimé
Hot Milk, n°13 - Automne 2018
2018Bulletin : texte imprimé
Breastfeeding Review, Vol. 26, n°3 - Novembre 2018
2018Bulletin : texte imprimé
Breastfeeding Medicine, Vol. 14, n°4 - Mai 2019
2019texte imprimé
Cécile Boscher, Auteur ; Sandrine Boudault, Auteur ; Julie Hamdan, Auteur | Paris [France] : ellipses | 2017"Lallaitement maternel est la forme dalimentation la plus adaptée pour les nourrissons et les jeunes enfants. Pourtant, la durée de lallaitement en France est particulièrement courte par rapport à celle de la plupart des pays développés et ne[...]Article : texte imprimé
Ruth Newby, Auteur ; Wendy Brodribb, Auteur ; Robert S. Ware, Auteur |This report describes information sources accessed by pregnant women around antenatal and early infant diet. Australian women in their first pregnancy (n=277) responded to questionnaires online and on paper between June 2010 and March 2011 as pa[...]Article : texte imprimé
Stephanie Canale, Auteur ; Nicole Blute, Auteur ; Tian Xia, Auteur |Background: Human milk is a biofluid that can contain heavy metals such as arsenic, cadmium, lead, and mercury. These toxins can adversely affect endocrine, respiratory, immune, and nervous systems. Infants may have higher dietary arsenic exposu[...]Article : document cartographique imprimé
Kim Seong-Min, Auteur ; Kim Jihoe, Auteur ; Choi Inho, Auteur |Background: It is well known that breast milk is the best nutritional source for infant growth. However, there has been no information about the quality of breast milk from individuals who daily consume a trans fatty acid (TFA)-enriched diet. [...]Article : texte imprimé
Martha B. Kole-White, Auteur ; Laurie Griffin, Auteur ; Jia Jennifer Ding, Auteur |Objective: Breastfeeding is known to have a positive impact on maternal and neonatal health. Some have suggested that gestational diabetes mellitus (GDM) is associated with lower breastfeeding rates, but it is not known whether rates are further[...]Article : texte imprimé
Nimah Bahreini-Esfahani, Auteur ; Amir Rez Moravejolahkami, Auteur |Background: Human milk potentially includes probiotic Lactobacillales, an order of gram-positive bacteria that have the ability to ferment sugars to lactic acid. These bioactive agents may be affected by maternal dietary patterns. This study aim[...]Article : texte imprimé
Pilar Gomez-Cortés, Auteur ; Miguel Angel De la Fuente, Auteur |Background: The diet of breastfeeding women influences the trans fatty acid (TFA) composition of the milk excreted. However, the effects associated to TFA are isomer-dependent and diverse TFA profiles may have different nutritional implications.[...]Article : texte imprimé
Chang Gao, Auteur ; Ge Liu, Auteur ; Kyly C. Whitfield, Auteur |Background: Human milk is a rich source of omega-3 long-chain polyunsaturated fatty acids, which are postulated to be important for brain development. There is a lack of data on the human milk fatty acid composition of Cambodian women compared [...]Article : texte imprimé
Article : texte imprimé
Marina Iacovou, Auteur ; Peter R. Gibson, Auteur ; Jane G. Muir, Auteur |Background Breastfeeding mothers have been avoiding foods in their diet based on ancient beliefs that it can prevent/reduce unsettled infant cryingfussing behavior. Research aims This study aimed to explore (1) the prevalence of maternal d[...]NouveautéArticle : texte imprimé
Article : texte imprimé
Drugs are not the preferred method of weight loss, and information on them during breastfeeding is almost nonexistent. Several of them might cause adverse effects on the infant or on lactation itself. Nonabsorbable products such as orlistat and [...]Article : texte imprimé
Alexandra L. MacMillan Uribe, Auteur ; Beth H. Olson, Auteur |Background: Postpartum weight retention is often a significant contributor to overweight and obesity. Lactation is typically not sufficient for mothers to return to pre-pregnancy weight. Modifiable health behaviors (e.g., healthy eating and exe[...]Article : texte imprimé
Article : texte imprimé
Mojtaba Keikha, Auteur ; Maryam Bahreynian, Auteur ; Mohammad Saleki, Auteur |Background: This study aims at systematically reviewing the observational and interventional studies on the association of maternal macro- and micronutrient intake with breast milk content. Methods: We systematically searched the Medline via [...]Article : texte imprimé
Wenyi Qin, Auteur ; Susan Raatz, Auteur ; Ke K. Zhang, Auteur |Background: Pregnancy-associated breast cancer (PABC) is aggressive and difficult to diagnose. High intake of most types of dietary fat is thought to increase breast cancer risk; however, results in humans supporting this premise remain equivoc[...]Article : texte imprimé