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Article : texte imprimé
Objective: The aim of this study was to compare outcomes of infants pre and post initiation of a feeding protocol providing an exclusive human milkbased diet (HUM). Materials and Methods: In a multicenter retrospective cohort study, infants [...]Article : texte imprimé
Background: Disparities in breastfeeding (BF) continue to be a public health challenge, as currently only 42% of infants in the world and 25.6% of infants in the United States are exclusively breastfed for the first 6 months of life. In 2019, th[...]Article : texte imprimé
Paula K. Schreck, Auteur ; Krista Solem, Auteur ; Tamika Wright, Auteur |Background: Breastfeeding provides many health benefits for mothers and their infants that span their life course. Despite this, national breastfeeding rates are below benchmarks set by the CDC (Centers for Disease Control and Prevention). Breas[...]Article : texte imprimé
Ana Cristina Lindsay, Auteur ; Sherrie F. Wallington, Auteur ; Mary L. Greaney, Auteur |Background: Exclusive breastfeeding for the first 6 months of life and timely introduction of appropriate solid foods are important determinants of weight status in infancy and later life stages. Disparities in obesity rates among young childre[...]Article : texte imprimé
Breast Is Best, But According to Childcare Administrators, Not Best for the Childcare Environment
Background: Nearly 74% of U.S. mothers work full-time and employment is a cited reason for stopping breastfeeding. In the effort to increase breastfeeding duration, childcare providers could facilitate continuation of human milk feeding when mot[...]Article : texte imprimé
Kimberly M. Kelly, Auteur ; Ishveen Chopra, Auteur ; Brandon Dolly, Auteur |Background: Breastfeeding confers many health benefits not only to babies but also to their lactating mothers. Breastfeeding is a notable protective factor in the Gail model for breast cancer and is protective for heart disease. Although individ[...]Article : texte imprimé
Laura Burnham, Auteur ; Stephanie Matlak, Auteur ; Gregory Makrigiorgos, Auteur |Background: Although introduction of inappropriate foods and liquids in early childhood and their association with breastfeeding is commonly reported in US children, coffee use in very young US children and its association with breastfeeding is[...]Article : texte imprimé
Infant mortality is one of Indiana's most persistent health concerns. Our state has lost 3,000 infants before the age of one in the last 5 years.1 In 2015 alone, 613 children died before their first birthdays. Our journey to find answers to this[...]Article : texte imprimé
One of the biggest causes of infant mortality is sudden infant death syndrome (SIDS) (following birth defects, preterm birth, and pregnancy complications). Currently, the two demographic groups with the highest rates of SIDS in the world are Ame[...]Article : texte imprimé
Family physicians care for patients of all ages, newborns through seniors, with the goal of treating the whole person and providing a patient-centered medical home. We provide comprehensive preventive health services including routine well check[...]texte imprimé
Article : texte imprimé
Breastfeeding but not Exclusively: Exploration of Chinese American Mothers Infant Feeding Practices
Joanne Goldbort, Auteur ; Mary Bresnahan, Auteur ; Jie Zhuang, Auteur |Background Previous qualitative researchers have shown that Chinese American mothers experienced high rates of suboptimal breastfeeding, especially early introduction of other foods before the recommended 6-month period of exclusive breastfeedi[...]Article : texte imprimé
Breastfeeding is discouraged in women with HIV in high-income countries, but this guidance is beginning to be questioned by some. Although transmission of HIV infection to infants is low with appropriate therapy, it is not zero. U.S. guidelines [...]Article : texte imprimé
Ardythe L. Morrow, Auteur ; Janelle McClain, Auteur ; Shannon C. Conrey, Auteur |Background: Black mothers in the United States have shorter breastfeeding (BF) durations and less exclusive breastfeeding (EBF) than others. The factors underlying these disparities require investigation. Methods: Using longitudinal data from[...]Article : texte imprimé
Background Little research has focused on breastfeeding and diet quality, particularly in low-income populations at risk for shorter breastfeeding duration and poorer diet quality. Research Aim The aim of this study was to examine the assoc[...]