Article : texte imprimé

Pasteurized Donor Human Milk Maintains Microbiological Purity for 4 Days at 4°C

Amy Manning Vickers, Auteur ; Shaina Starks-Solis, Auteur ; David S. Newburg, Auteur |

Dans Journal of Human Lactation (Vol. 31, n°3, Aout 2015)

Background: Most protective components in human milk are stable during prolonged storage at 4ºC; however, pasteurization reduces some microbicidal activities responsible for suppressing microbial growth and protecting against infection. Donor m[...]

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